Peach Sencha brews smooth with lightly herbaceous flavors and all natural succulent peach tones. Sencha is a delicate green tea from Japan that is shaded a couple weeks before picking to maximize the nutrients within the tea leaves. You can brew Sencha up to 3 times or try cold-brewing this tea with a little cane sugar for a sweet, refreshing beverage.
Origin: Japan Brew Color: Golden yellow Benefits: Contains vitamins, minerals, and antioxidants, brews in hot or cold water Flavor Profile: Peach forward notes with a vegetal undertone Caffeine Content:
How to Brew: Steep 1 tsp of tea per 8 oz. of water for 1 minute. Ideal water temperature: 150-160°F