Premium Silky Green

Entice your senses right here. Would you believe that in order to create this naturally creamy flavor, Silky Green must be grown in high misty mountains? Just take a whiff of the tea leaves to see what were talking about. Re-brew the tea leaves to enjoy a second steep that is just as good, if not better than the first.

• Origin: Taiwan
• Brew Color: Golden jade
• Benefits: Antioxidant rich, may improve digestion
• Flavor Profile: Silky, smooth, and buttery
• Caffeine Content:
• Size: 4 oz.

How to Brew

1. Start with filtered water for the best brew.
2. Use 1 teaspoon of tea for every 8 oz. of hot water. Adjust amount to your preferences.
3. The ideal water temperature is between 175-180°F.
4. Brew this tea for 3 to 4 minutes.
5. Enjoy!