Young white tea and delicate rose petals are compressed into a pearl that will gently unfurl as you steep. Enjoy the fragrant rose aroma, that may help with complexion and loaded with anti-oxidants.
Origin: Zhejiang, China Brew Color: Brilliant gold Flavor Profile: Delicate, floral rose and light sweetness Caffeine Content:
How to Brew: Place one pearl into a cup or teapot. Pour just below boiling water and steep for up to 4 minutes for the first brew. May steep for several successive brews.
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