About This Tea
With more antioxidants than Green Tea, Ashitaba is a powerful herb once you master the taste. Ashitaba means “Tomorrow's Leaf” in Japanese since the leaves grow quickly and are consumed for regenerative properties and is believed to hinder wrinkles and signs of old age. An excellent supplement for vegetarians for the high B-12 content.
Price reflects 4 oz. of tea.
|Brew Color:||Gold orange|
|Benefits:||May promote circulation and boost immunity, helps supply nutrients to blood, can aid in reducing ulcers and heartburn|
|Flavor Profile:||Creamy, sweet, and clean with independent flavors mimicking spinach and seaweed|
How to Brew
|- Start with filtered water for the best brew.
- Use 1 teaspoon of tea for every 8 oz. of hot water. Adjust amount to your preferences.
- The ideal water temperature is just under boiling point, between 200-212°F.
- Brew this tea for 5 to 7 minutes.