Entice your senses right here. Would you believe that in order to create this naturally creamy flavor, Silky Green must be grown in high misty mountains? Just take a whiff of the tea leaves to see what were talking about. Re-brew the tea leaves to enjoy a second steep that is just as good, if not better than the first.
Brew Color: Golden jade
Benefits: Antioxidant rich, may improve digestion
Flavor Profile: Silky, smooth, and buttery
Size: 4 oz.
How to Brew
Start with filtered water for the best brew.
Use 1 teaspoon of tea for every 8 oz. of hot water. Adjust amount to your preferences.