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Origin: Yunnan, China
Brew Color: Dark amber
Flavor Profile: Grassy vegetal flavors with notes of honeysuckle and bitterness with a delicate astringency and distinct woody scent
Caffeine Content:
Bang Wei Raw Pu-Erh is grown on Bang Wei, a famous mountain in the Yunnan producing region. The larger rolled leaves feature notes of honeysuckle and a delicate astringency. It brews a grassy vegetal flavor, with a pleasant crisp bitter and distinct woody scent. This tea is from 2017 and is raw or non-fermented.
TEA 101
Brewing Directions