Also known as Lung Ching, Dragon’s Well Green Tea originates from the mountains surrounding West Lake in the Zhejiang Province of China. Today, this tea remains a specialty of this region. The name was given according to legend of a dragon that lived in a well near West Lake Village. It is said that the dragon saved the village from a long drought by bringing rain. This tea has a unique appearance of smooth, flat green leaves with pointed ends – resembling that of a sparrow's tongue.
Our Signature Teabags feature the unique "flo-thru" bags that have four brewing sides for an easier and quicker brew.
Origin: Zhejiang, China Brew Color: Golden yellow Flavor Profile: Mellow and refreshing grassy and nutty notes Caffeine Content:
How to Brew: Steep 1 tea bag per 8 oz. of water for 3-4 minutes. Ideal water temperature: 175-180°F