Honeysuckle means “Gold Silver Flower” in Chinese. One of the oldest medicinal herbs in history, it is traditionally used to clear heat and toxins from the body when sick. Honeysuckle is thought to be a natural antibiotic and cold remedy. Try Honeysuckle the next time you feel ill, add a little Ginger and Chrysanthemum for a health boost.
Origin: Xinjiang, China
Brew Color: Yellow emerald
Benefits: May help decrease inflammation, fevers, and headaches
Flavor Profile: Strong and musky with sweet undertones and a slight bittersweet end
Size: 4 oz.
How to Brew
Start with filtered water for the best brew.
Use 1 teaspoon of tea for every 8 oz. of hot water. Adjust amount to your preferences.
The ideal water temperature is just under boiling point, between 200-212°F.