Orchid Oolong is tightly curled leaves that are almost fully oxidized, with an orchid floral fragrance that reveals its complex flavors after each successive brew. The floral honey-like notes are smooth, well-rounded and is an enjoyable brew throughout the day. Excellent brewed strong over ice as well.
Origin: Guangdong, China Brew Color: Golden amber Flavor Profile: Floral, smooth honey notes Caffeine Content:
How to Brew: Steep 1 tsp of tea per 8 oz. of water for 3+ minutes. Ideal water temperature: 212°F