Who would have thought that flowers and tea would blend so lovely? Osmanthus Green Tea is made from select tea leaves sprinkled with Osmanthus Flowers for a fresh apricot taste. Osmanthus has been traditionally used in Chinese medicine to expel toxins and enhance digestion. These tiny yellow flowers are as beautiful as they are delicious.
Origin: Zhejiang, China
Brew Color: Golden yellow
Benefits: May beautify complexion, may remove toxins and enhance eyesight
Flavor Profile: Nutty and sweet with a pineapple-apricot end
Size: 4 oz.
How to Brew
Start with filtered water for the best brew.
Use 1 teaspoon of tea for every 8 oz. of hot water. Adjust amount to your preferences.