Organic Wuyang Spring Rain Green

Wuyang Spring Rain, or Wuyang Chun Yu, is an organic tea grown in Wuyi County in Zhejiang, China. It may be named after an ancient Chinese poem that goes: The one night spring thunder falls ten thousand silk. The high altitude, fresh air, and year-round clouds and mist of Wuyi produces a tea that is bright green in appearance and brews a beautiful aroma of roasted chestnuts. This tea is certified organic and grown with no pesticides, chemicals or additives.

Origin: Zhejiang, China
Brew Color: Golden jade
Flavor Profile: Mellow, roasted chestnuts, vegetal and delicate sweetness 
Caffeine Content: 

How to Brew:
Steep 1 tsp of tea per 8 oz. of water for 3-4 minutes.
Ideal water temperature: 175-180°F